Estudio del pH y la conductividad eléctrica de las aguas del río Eria en función del régimen fluvial y la influencia de sus afluentes (NO de España)
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Abstract
El estudio de dos parámetros fisicoquímicos básicos (i.e. pH y conductividad), a partir del muestreo in situ en cuatro supuestos de régimen fluvial, ha aportado unos patrones guía para la monitori-zación de las aguas del río Eria. Así mismo, se ha evaluado la in-fluencia de cuatro afluentes en el comportamiento fisicoquímico del río principal, en función de los valores asociados a cada régimen flu-vial, la presencia de actividad ganadera o la naturaleza del sustrato. Los resultados obtenidos permitirán establecer comparaciones con potenciales afecciones futuras y su posible influencia asociada (e.g. vertidos, incendios forestales, etc.)
The study of two basic physicochemical parameters (i.e. pH and conductivity), based on in situ sampling in four fluvial regime as-sumptions, has provided some guiding patterns for monitoring the waters of the Eria River. Likewise, the influence of four tributaries on the physicochemical behavior of the main river has been evalua-ted, depending on the values associated with each fluvial regime, the presence of livestock activity or the nature of the substrate. The results obtained will allow comparisons to be made with potential future effects and their possible associated influence (e.g. spills, wil-dfires, etc.)
The study of two basic physicochemical parameters (i.e. pH and conductivity), based on in situ sampling in four fluvial regime as-sumptions, has provided some guiding patterns for monitoring the waters of the Eria River. Likewise, the influence of four tributaries on the physicochemical behavior of the main river has been evalua-ted, depending on the values associated with each fluvial regime, the presence of livestock activity or the nature of the substrate. The results obtained will allow comparisons to be made with potential future effects and their possible associated influence (e.g. spills, wil-dfires, etc.)







