RT Conference Proceedings
T1 Strategy and innovation. study of the innovative capacity of the Spanish hotel industry
A1 Martínez López, Antonio
A1 Vargas Sánchez, Alfonso
AB This paper analyses the relationships between certain determinants in the strategic management process on innovation in hotel organisations in Spain, as well as the influence of the level of innovation on competitive advantage and organisational performance. The theoretical positioning is based on the resource and capability-based approach, within the field of strategic management. An analysis of major hotel chains operating in Spain has shown that certain factors (namely twenty dimensions) of the strategic management process impact on the level of innovation positively, as well as a proper management of innovation influences organizational results, also positively.
PB Escola Superior de Gestão, Hotelaria e Turismo da Universidade do Algarve
YR 2011
FD 2011
LK http://hdl.handle.net/10272/12290
UL http://hdl.handle.net/10272/12290
LA eng
NO Martínez López, A., Vargas Sánchez, A.: "Strategy and innovation. study of the innovative capacity of the Spanish hotel industry". En: International Conference on Tourism & Management Studies (Algarve, 2011)
DS Repositorio Institucional de la Universidad de Huelva
RD 14 jul 2026