Changes in alcohol consumption during the COVID-19 among firstyear university students in Spain, considering the risk of problematic use - UniHcos project
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Abstract
The aim of this study was to evaluate the possible impact of the COVID-19 pandemic on prevalence rates
and self-reported changes in patterns of alcohol use among first-year university students in Spain,
considering the risk of problematic alcohol use. A serial cross-sectional study based on the uniHcos
project was carried out. Data from 10 518 first-year university students (73.3% female, mean age 19
(SD ¼ 1.6)) collected between 2012 and 2022 were analysed. The evolution of the pooled prevalence rates
during the time series was analysed and the risk of problematic alcohol consumption was assessed using
the AUDIT. Also, self-reported changes in alcohol use patterns during the pandemic were assessed. According
to the results, during the COVID-19 pandemic, the prevalence of alcohol use in the past 30-days
was reduced (76.3% in 2019 vs. 63.7% in COVID-19) increasing again in the New Normal period. Thus, a
similar pattern in the practice of binge drinking was observed. Regarding the AUDIT score, 21.7% (95%CI
20.9, 22.6) of the students had harmful alcohol consumption, with a higher proportion among males. In
the multivariable logistic models, a higher AUDIT score was significantly associated (p-value < 0.001)
with being male and living with roommates. According to self-reported changes in consumption patterns
during the COVID-19 pandemic, a higher proportion of participants with harmful use reported an increase
in alcohol consumption compared to those at low-risk (43% vs 19%). Finally, despite the overall
reduction in drinking prevalence during COVID-19, changes were not equal for all students and
depended on their previous level of problematic drinking, highlighting that this should be considered in
the development of strategies against alcohol use in this population.
Unesco Subjects
Bibliographic citation
Botella-Juan, L., Morales-Suárez-Varela, M., Amezcua-Prieto, C., Mateos-Campos, R., Ayán-Pérez, C., Molina, A. J., Ortiz-Moncada, R., Delgado-Parrilla, A., Blázquez-Abellán, G., Delgado-Rodríguez, M., Alonso-Molero, J., & Fernández-Villa, T. (2024). Changes in alcohol consumption during the COVID-19 among first-year university students in Spain, considering the risk of problematic use – UniHcos project. In Alcohol (Vol. 120, pp. 133–141). Elsevier BV. https://doi.org/10.1016/j.alcohol.2024.06.008







