Assessment of the acetylation process of wheat straw pulp as sustainable rheological modifier for non‑polar fluids

dc.contributor.authorTrejo Cáceres, Manuel
dc.contributor.authorSánchez Carrillo, María Carmen
dc.contributor.authorMartín Alfonso, José Enrique
dc.date.accessioned2024-05-02T12:18:11Z
dc.date.available2024-05-02T12:18:11Z
dc.date.issued2024-02
dc.description.abstractThe main aim of this work was to study the role of the acetylation process of wheat straw pulp on its ability to rheologically modify two of the most important non-polar engineering fluid: bitumen and oil. Pulp was produced by a pilot-scale kraft pulping process from local wheat straw. Pulp was functionalized with acetic anhydride and sulfuric acid as a catalyst by modifying (temperature, pulp/acetic anhydride mass ratio, and reaction time. Further, chemical, morphological and thermal changes induced by the acetylation process were properly assessed. Acetylated wheat straw pulp dispersions in oil showed gel-like behaviour, with a mechanical spectrum characterized by higher values of the storage modulus (G′) and a minimum in the loss modulus (G″) at intermediate frequencies. The complex modulus (G*) for bitumen dispersions formulated with acetylated samples was up to 4 times higher than neat bitumen, and the phase angle (δ) indicated an enhancement in the elastic behavior parameters. The rheological response of these systems was associated with the microstructural network formed by pulp fibers and the balance between the physical and chemical changes of wheat straw fibers. According to the experimental results obtained, it can be concluded that acetylation is a relevant chemical treatment to modulate the rheological properties of wheat straw pulp dispersions in non-polar fluids, improving the compatibility between pulp fibers and these engineering fluids. Accordingly, this study provides valuable insights into the development of sustainable multiphasic materials (bitumen binders and semi-solid lubricants) for industrial applications.es_ES
dc.description.departmentIngeniería Química, Química Física y Ciencias de los Materiales
dc.description.sponsorshipFunding for open access publishing: Universidad de Huelva/CBUA. This work was supported by GreenAsphalt project (grant number: 802C1800001), co-funded by FEDER European Programme (80%) and Junta de Andalucía (Consejería de Economía, Conocimiento, Empresas y Unversidades/Agencia-IDEA). It has been also co-funded by FEDER European Programme and Junta de Andalucía (grant number: PY20_00751), and by EPIT2020, Estrategia de Política de Investigación y Transferencia (Universidad de Huelva), Project UHU202029.es_ES
dc.identifier.citationTrejo-Cáceres, M., Sánchez, M. C., & Martín-Alfonso, J. E. (2024). Assessment of the acetylation process of wheat straw pulp as sustainable rheological modifier for non-polar fluids. In Cellulose (Vol. 31, Issue 4, pp. 2063–2078). Springer Science and Business Media LLC. https://doi.org/10.1007/s10570-024-05750-xes_ES
dc.identifier.doi10.1007/s10570-024-05750-x
dc.identifier.issn0969-0239
dc.identifier.issn1572-882X (electrónico)
dc.identifier.urihttps://hdl.handle.net/10272/23604
dc.language.isoenges_ES
dc.publisherSpringeres_ES
dc.rightsAttribution 4.0 International
dc.rights.accessRightsopen accesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subject.otherPulpes_ES
dc.subject.otherAcetylation processes_ES
dc.subject.otherBiolubricantes_ES
dc.subject.otherBitumenes_ES
dc.subject.otherRheologyes_ES
dc.subject.unesco3303 Ingeniería y Tecnología Químicases_ES
dc.titleAssessment of the acetylation process of wheat straw pulp as sustainable rheological modifier for non‑polar fluidses_ES
dc.typejournal articlees_ES
dc.type.hasVersionVoR
dspace.entity.typePublication
relation.isAuthorOfPublication189ad5a6-c7b3-4a2f-a335-6d013deafcf7
relation.isAuthorOfPublicationd82e9c1e-88a3-40c3-b768-494b5e83f54b
relation.isAuthorOfPublication.latestForDiscovery189ad5a6-c7b3-4a2f-a335-6d013deafcf7

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